A, Sitti Rahmaniar, Ratnawaty Fadillah, and Andi Sukainah. 2024. “THE EFFECT OF KOH AND CACO3 SOLUTION CONCENTRATION ON THE QUALITY OF ALKALI TREATED COTTONII CHIPS (ATCC) PRODUCED”. SUJANA: Education and Learning Review 3 (1):76-87. https://doi.org/10.56943/sujana.v3i1.571.